The Candy Bar

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FPO (, )
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Ingredients:
1 oz. Amarula Cream
1 oz. Godiva Dark Chocolate
1 oz. Van Gogh Dutch Caramel
1 oz. Frangelico

small amount of grenadine for garnish
Method:
For one serving: 5 or 6 oz. martini glass, chilled place all ingredients, in a shaker, packed with ice, shake hard ( 15 to 18 shakes. ) Strain into martini glass. Use a small amount of grenadine to paint a meaningful ( even if that's a happy face! ) on the service of the drink. It's ready and oh, so good!
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All around the world

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FPO Bruno Santos Adega Lounge (newark, NJ)
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Ingredients:
1/2 oz vanilla flavoured vodka
1/2oz coffee liqueur
1oz Amarula
1oz tequila rose
Method:
Fill shaker with ice, add all ingredients, strain into a martini glass, sprinkle with coconut...
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This will be your claim to fame....

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FPO (, )
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Ingredients:
1/2 oz vanilla flavoured vodka
1/2oz coffee liqueur
1oz Amarula
1oz tequila rose
Method:
Fill shaker with ice, add all ingredients, strain into a martini glass, sprinkle with coconut...
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Elephants Memory

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FPO Amara O'Donnell Jakes on the Green (gibsonia , PA)
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Ingredients:
1.5 oz Amarula
1.0 oz of Expressso flavored Vodka
1.5 oz of skim milk
Method:
Serve in Rocks Glass Shake and strain over ice. Optitional garnish of chocolate on rim. Enjoy
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Ginger Cream

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FPO Noelle DeSantis Marine Room (La Jola , CA)
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Ingredients:
Amarulla and Canton.
Method:
Pour two ounces of Amarulla and one ounce of Canton in a shaker of ice. Shake and pour all contents in a rocks glass. Serve.
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Peach Cobbler

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FPO Nikki Llewellyn Backstreet Jazz and Blues (Westport Plaza) (Maryland Heights, MO)
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Ingredients:
1 oz. Amarula
1 oz. Peach Schnapps
1 oz. White Cream De Cocoa
1/2 oz. Butterscotch Schnapps
Method:
Fill shaker with ice. Add all ingredients. Shake well. Strain into a martini glass. Garnish with nutmeg, or if available, a peach slice. Drink and enjoy!
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smooth chill

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FPO Bruno Santos Adega Lounge (newark, NJ)
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Ingredients:
1/3 oz creme de menthe
1/2 oz amarula
1/4 absynthe (the green muse)

draft beer foam
Method:
1- in a shot glass layer the first three liquors by that order. 2- pour the draft beer foam into a old fashioned glass 3- smoothly drop the shot glass inside the old fashioned glass.
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Black Rhino

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FPO Inatesso Casano (New York, NY)
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Ingredients:
1oz of Amarula
1oz of Absenthe
1 oz of kahlua
Method:
Include preparation instructions, number of servings and glass-ware...
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Nutty Dirty Girlscout

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FPO Gamble Wiseman Chili's Bar and Grille (East Walpole, MA)
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Ingredients:
1/4 oz. Amarula
1/4 oz. Green Creme de Menthe
1/4 oz. Kahlua
1/4 oz. Frangelico
Method:
Shake over ice, strain into a rocks glass with no ice
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African Coffee

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FPO Cristina Catania No Dogs Allowed (Omaha, NE)
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Ingredients:
2oz Amarula
1 oz Absolute Vanilla
1 oz Patron XO coffee liquore
Method:
Mix in shaker with ice, Strain into martini glass. or serve on the rocks! Enjoy!
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Engel Shake

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FPO Anne Kurtz Rose's Son's (Niagara Falls, NY)
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Ingredients:
2 oz Frangelico
1 oz Amarula
1 oz Kahlua
Milk
Method:
Blend or shake
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The White Elephant

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FPO Christina Markowski DuMont (Brooklyn, NY)
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Ingredients:
1 1/2 oz. Amarula
1 oz. Premium Vodka
1/2 oz. Liqueur 43 (Vanilla Liqueur)
1/2 oz. Walnut Liqueur
Method:
Shake All Ingredients With Ice And Strain Into A Stemless Martini Glass...Top With Shaved White Chocolate
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Elephant Fart

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FPO Jennifer Sizemore Babe's Place Restaurant & Lounge (Ferndale, WA)
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Ingredients:
Kahlua
Bailey's
Crown Royal
Method:
Equal part's of all over ice or as a shot
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Voo Doo

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FPO Scott McLeod Rosewood Bar and Grill (Lodi, CA)
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Ingredients:
1.25 ounce of Amarula
.75 ounce of Frangelico
.75 ounce of Sambuca
1.25 ounce of cream
Method:
Makes one cocktail...Build in a high ball glass and stir. Garnish with short straw and shaved Vanilla bean.
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The Pietropolitan

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FPO Jeff Foxworthy Red Neck Yacht Club (Baltimore, MD)
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Ingredients:
straight up boooooooze
Method:
you pour it.
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